Gold & Blush Cake Treats
Silly though it may seem I always get over excited when I am asked to supply a cake & treats table for a wedding, as this is where edible inspiration tends to take over. Given a brief of “lots of pearls, roses, soft pink, gold with a hint of vintage” I set to work.
To begin with I created some pretty bespoke gold bespoke cupcake wrappers and petal cones to add texture and a splash of gold to the table. Added to this were a couple of candlesticks I picked up at a local flee market that I sprayed gold – these added height to the table as well as colour.
The five tier cake was accompanied by one or two other delightful treats. Raspberry & white chocolate cupcakes decorated with vintage sugar broaches, together with choc-chip cake-pops drenched in white chocolate then dusted with gold dust.
‘Love’ was sprinkled over the table using letters and signage…
…and finally my dear friend Shona provided the beautiful fresh roses, and rose petals to add the finishing touch to the table.